Food

Based on 1 Gallon

Based on 1 Gallon

Citrus & rub marinated chick peas, slowly cooked in coconut milk, tomato, and red pepper base. (100 Oz. - No Dairy) Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Marinated for 48 hours in mojo, 8 hours slowly roasted, pulled, with jus and Cuban mojo. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Marinated 24 hours, slowly roasted in a soy sauce base, mint, oregano, and Peruvian rub. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Marinated for 48 hours, 6 hours slowly cooked & pulled, with julienne peppers and onions. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Citrus & rub marinated chick peas, slowly cooked in coconut milk, tomato, and red pepper base. (100 Oz. - No Dairy) Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Marinated for 48 hours in mojo, 8 hours slowly roasted, pulled, with jus and Cuban mojo. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Marinated 24 hours, slowly roasted in a soy sauce base, mint, oregano, and Peruvian rub. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Marinated for 48 hours, 6 hours slowly cooked & pulled, with julienne peppers and onions. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Based on 15-20 guests and 100 ounce trays unless specified

Marinated for 48 hours in mojo, 8 hours slowly roasted, pulled, with jus and Cuban mojo. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Based on 15-20 guests and 100 ounce trays unless specified

Marinated for 48 hours, 6 hours slowly cooked & pulled, with julienne peppers and onions. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Based on 15-20 guests and 100 ounce trays unless specified

Citrus & rub marinated chick peas, slowly cooked in coconut milk, tomato, and red pepper base. (100 Oz. - No Dairy) Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Based on 15-20 guests and 100 ounce trays unless specified

Marinated 24 hours, slowly roasted in a soy sauce base, mint, oregano, and Peruvian rub. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Based on 15-20 guests and 100 ounce trays unless specified

Citrus & rub marinated white fish, slowly cooked in coconut milk, tomato, and red pepper base. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Choice of 1 Protein, Choice of 2 Bases, Choice of 3 Toppings, Choice of 2 Sauces

****This package requires 15 guests minimum or order will NOT be placed/Minimum of 24 hrs in advance****

Choice of 2 Proteins, Choice of 2 Bases, 5 Toppings, 2 Sauces, Flour Tortillas, Avocado & Chips

****This package requires 15 guests minimum or order will NOT be placed/Minimum of 24 hrs in advance****

3 Proteins, All Bases, All Toppings, All Sauces, Flour Tortillas, Avocado & Plantain Chips

****This package requires 15 guests minimum or order will NOT be placed/Minimum of 24 hrs in advance****

Each box includes a Brazilian chickpea stew bowl (w/ your choices of base, toppings & sauce).

Choice of 1 Protein, 1 Base, 5 Toppings, 1 Salsas, Flour Tortillas

****This package requires 15 guests minimum or order will NOT be placed/Minimum of 24 hrs in advance****

Buffet style has the following choices: 1 Base, 1 Protein, 1 Side, 1 Salad, and a breadbasket.

*Serves 10 - 15

Each box includes everything you need to build your own tacos (w/ Brazilian chickpea stew, your choices of base, toppings & sauce).

Each box includes a Brazilian chickpea stew wrap (w/ your choices of base, toppings & sauce).

Beef stew with sweet potato, potato, apricot, and sweet corn. 100 Oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Based on 15-20 guests and 120 ounce trays

30 oz. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Based on 1 Gallon

Based on 1 Gallon

If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more. Order one kit for roughly every 10 people being served.

Pound cake soaked in 3 milks. 1 Unit.